Intangible Cultural Heritage
Quan họ songs express the spirit, philosophy and local identity of the communities in this region, and help forge social bonds within and between...
Tet is all about starting out the new year correctly. That means cleaning and decorating your house, paying off your debts, paying respects to your family and friends and most importantly — eating well. In Vietnamese, you can say "an Tet" to literally denote eating Tet.
Tet is the most important celebration of Vietnamese culture. Through the foods meticulously prepared that brings families together in gastronomic enjoyment – the Tet is always mindful of the connection between humans and their natural and spiritual world. What’s eaten in Tet differs from region to region in Vietnam because of differences in weather (thus limiting the ingredients on hand) and taste preferences.
Although Bui Vien pedestrian-only street in the backpacker’s area in District 1, HCMC has yet to be officially opened, thousands of local youths and foreign tourists still rushed to the area on two weekend nights to enjoy dining and entertainment services and witness the animated atmosphere of the street.
Non Nuoc (ancient name was Duc Thuy Son), is a mountain located at a very important position, blocking the whole area of Day River, Van River, Highway 10 and many important roads. The mountains is over 100 meters high. Visitors must climb over 72 stone steps to get to the peak.
Nature has particularly bounteous in the southern province of Hau Giang, providing water loaded with minerals that is home to the most delicious thac lac fish (clown knife fish) compared with other regions in the country. The flesh is fragrant, firm and crisp-skinned.